| Re: weber carbs keith,
webers,....there's nothing like webers..there's nothing that sounds like webers or looks like webers..Even the linkage is cool.
Only thing, you need to find some old timer thats been around them for thirty or forty years, and can really tune them.I have a guy Enzo, he's great,takes him 2 hour he adjusts, balancers, tunes an gets them tuned to the point that he's can even tell by the smell when they're perfect.. Those type of guys are hard to fine but when you do find him,thats when you get webers.........and you will never look back again... |